Step 1: Verify your Google Business Profile
Our recommendation engine reads directly from Google Places. Your Google Business Profile is your listing. Check that the following are correct:- Business name (as diners know it)
- Full address (street, area, city)
- Phone number (reachable)
- Category (e.g., “Nigerian Restaurant”, “Buka”, “Fast food restaurant”)
- Opening hours (accurate, including public holidays and Ramadan)
- At least three photos of your food and space
Step 2: Collect honest reviews
Review count and rating are the strongest ranking signals. The fastest ways:- Ask satisfied customers in person: “Please drop a review on Google, it helps people find us.”
- Print a small card with a QR code linking to your Google review page
- Post your Google review link on Instagram or WhatsApp Business status
Step 3: Keep your hours accurate
The recommendation engine checks open/closed status in real time. Wrong hours = missed searches. Update whenever you:- Change opening times
- Close for public holidays or Ramadan
- Take temporary closure
- Open a new branch
Step 4: Tag your cuisine correctly
Food-type matching is how diners find you by craving — on web chat, on WhatsApp, and through the API. In your Google Business description and menu, list dishes using terms Nigerians actually search: ✅jollof rice, egusi, suya, amala, pepper soup, moi moi, banga soup, ofada❌
Nigerian cuisine (too broad, doesn’t match specific cravings)
What good visibility looks like
A restaurant that surfaces consistently across all NaijaTaste channels typically has:- 4.0+ star rating with 20+ reviews
- Accurate hours showing correct open/closed status
- Price level matching the neighbourhood’s expectations
- Clear cuisine tags that match what it actually serves
- Active Google profile (photos updated in the last 6 months)
How review signals work
Deep dive on how Google reviews translate into NaijaTaste ranking signals.